Warm, Comforting, and Packed with Fruity Goodness! 🍓🍞
If you love the cozy flavors of classic French toast but want a no-fuss, make-ahead version, this Fruity French Toast Casserole is the perfect solution! Made with wholesome ingredients like almond milk, flaxseed, and peanut butter, this dish is naturally sweetened with maple syrup and topped with a burst of fresh berries for a bright, juicy finish.
It’s crispy on the outside, soft on the inside, and effortlessly feeds a crowd—ideal for weekend brunch, meal prep, or a cozy breakfast treat. Plus, it’s completely dairy-free and plant-based while delivering all the indulgent flavors you crave.
Pop it in the oven, let the magic happen, and drizzle with extra maple syrup for the ultimate comforting bite.
Let’s get into it... 🍽✨
Fruity French Toast Casserole
Serves 12
Ingredients
FRENCH TOAST BASE
- 2 ½ cups Almond Milk
- ½ tbsp Cinnamon
- 2 tbsp ground Flaxseed
- ⅓ cup Maple Syrup
- ¼ cup Peanut Butter
- 7 slices thick Bread (stale is good)
- ½ cup chopped Nuts
- Sea Salt
GARNISH
- 1 - 2 cups Fresh Berries (or defrosted berries)
- Maple Syrup (for drizzling)
Instructions
FRENCH TOAST BASE
- Preheat oven to 375 F
- Whisk or blend together Almond Milk, Cinnamon, Flaxseed, Maple Syrup and Peanut Butter and set aside.
- Cut your Bread into cubes and place in a baking dish.
- Pour your Liquid Mixture over your Bread
- Sprinkle Chopped Nuts and Sea Salt over the top.
- Bake for 20 - 30 minutes or until the Casserole or until the liquid looks absorbed and the bread looks crispy.
GARNISH
-
Cover with Fresh Berries (or defrosted berries)
-
Drizzle with extra Maple Syrup if you desire.
SERVE & ENJOY! 🌞
Recipe made for Feel Better Eating with love from Feel Better Living
Find the video of this recipe and other videos about natural healing by visiting:
www.youtube.com/@feelbetterliving
Click HERE to watch us cook this recipe!